To search the press groups, associations, for the blog” news-art-culture.com”. Can’t pass through summer without a coffee, but the cream with coffee is very special , aromatic, pleasant, his taste is appreciated through taste, nearby friends where the cream is coffee’s queen (delicate, creamy, energising, amazing in intense taste) coming served with cookies or muffins. Think you at cream? For to eat cream, we need to prepare sour cream of milk fresh 300g, sugar 40 g, moka coffee 70 g. To put the cold cream liquid from milk for to be mixed adding slowly the cold coffee conservated in cooler for to obtain a creamy composition and in final part to mixed with a hand palette for maintain the consistence. Voilà, the cream is ready! It’s served the cacao or cinnamon powder for give the little delicacy and refinement remembering of gallant sitting rooms.
CREAM WITH COFFEE, THE PLEASURE’S MOMENT OF SUMMER

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