Of Christmas to eat GAUFRE! A pastries  preferred of French and Belgians! A marvelous find in bag with the pastries by Santa Claus! Whether we are children whether we are adults , whether we are old , the Gaufre is adorated. Pleasant for his form, good with his creams or with syrups. Without lost the time we enter in kitchen for prepare: Uff, uff, uff ,he is made !The composition: 400 g of flour , 60 g of sugar , ½ milk, 2 spoon of oil by olive , 6 eggs, a little salt. We take a bowl where to puts the flour, the oil, the sugar and the red of egg. All to mix well , pouring out the milk for obtained a dough homogeneous. At fin to added the albums mounted to snow strong with the syrup of fruit or of the rose without forgot by canella,. For cooking to puts in a form of oven by gaufre , in quadrate form fin they become of color golden. It to eat with the chocolate , Nutella, marmalade. The taste choose you !The pastries is magnificent! Not hesitated!