The stuffed PEPPERS WITH THE MEAT AND RICE
The Romanian kitchen. Today we prepare the stuffed peppers with the meat and rice in tomatoes juice for a marvelous lunch. A complete meal ! The elegant table , a single Romanian grappa or wine of Rubin color without remember the Romanian hospitality! Let’s go. We choose the peppers after colors ( yellow, red- 10 peppers), take 1kilo of milled meat ( pork, cows ), rise ( 60 g), juice of tomatoes ( 2 liters), 2 onions, 3...
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